Matcha Cookies

Bake time:
12 Min

Total time:
30 Min

See Recipe

Article: Matcha Cookies

Share

Prev Next

Ingredients

180g flour
1 tablespoon matcha powder
1 tablespoon powdered milk
½ teaspoon baking soda
½ teaspoon baking powder
A pinch of salt
115g butter
150g sugar
1 egg
A few drops of vanilla extract
100g white chocolate chips

Preparation

Mix the flour, matcha powder, powdered milk, baking soda, baking powder, and salt in a bowl and set aside.
Using an electric mixer, cream the butter and sugar.
Add the egg and vanilla extract and mix again.
Combine this mixture with the dry ingredients and white chocolate chips. Mix well.
Form dough balls on a baking sheet, spacing them 10 cm apart.
Bake in a preheated oven at 180°C for 12 minutes. The centers should remain soft.

More recipes

Matcha Cupcakes

Cinnamon Matcha Latte

Matcha Scones

* Japan's #1 green tea brand. Recognized by Guinness World Records. Official name of record: Largest NH RTD green tea brand (retail RSP, current). Record-setting brand: Oi Ocha (Excluding Oi Ocha Hojicha products). Target period: Jan–Dec, 2024.